BEER BATTERED HADDOCK & CHIPS

North Sea caught & “Ampersand Pilsner” beer battered haddock, freshly minted mushy peas, chunky chips, homemade tartare & grilled lemon £16.50 (gf)(df)

CHEQUERS HOUSE BURGER

Two 4oz patties, warm brioche bun with bacon & maple jam, sliced Emmental, lettuce, tomato & pickles with chunky chips & slaw £16.50 (gfo)(dfo)

ROASTED NORTH NORFOLK PORK BELLY

Roasted Swannington pork belly, whole Chantenay carrots, sauté potatoes, black pudding crumb, sage crisps fresh from our garden, & bramley apple cider puree £17.75 (gfo)(df)

CUMBERLAND PIN WHEEL

Swannington Cumberland pin wheel, bubble and squeak potato cake, charred shallots, tender stemmed broccoli, rich red wine and onion marmalade gravy £17.50 (gf)(df)

DUO OF BEEF

Braised short rib & grilled fillet steak, garlic pomme puree, chard shallot, piccolo parsnips, spinach, parmesan & horseradish tuille, red wine jus £29 (gf)(dfo) 

ARTICHOKE & BEETROOT TART TATIN

Jerusalem artichoke, & candied beetroot tart tatin, pine nuts, wilted kale, tenderstem broccoli, feta style crumble, new potatoes, balsamic glaze £19.95 (df)(v)(ve)

CHICKEN SUPREME

Cider braised corn fed chicken supreme, caramelised red onions, garlic & thyme button mushrooms, homemade beer bread, wild rice £21 (gfo)(dfo)

CONFIT DUCK LEG 

Gressingham duck leg, Chantenay carrots, charred leek, crispy shallot rings, lyonnaise potatoes, port and orange jus £21.95 (df)(gf)

LEMON & PARSLEY SALMON FILLET

Lemon & parsley herb crusted salmon fillet, petit pois à la française, bacon lardons, new potatoes £21 (gf)(df)

MAPLE GLAZED CELERIAC STEAK

Roasted chantenay carrots, garlic buttered kale, wholegrain mustard mash and red wine gravy £18.75 (v)(ve)(gf)(df) 

CHILLI, LIME & CORIANDER COD CHEEKS

Chilli, lime & coriander crispy cod cheeks, lightly spiced coconut broth, rice noodles, pak choi, diced kohlrabi, crispy seaweed £22.50 (gf)(df) 

NORFOLK TURKEY TIKKA MASALA

Sticky jasmine rice, homemade onion bhaji, and poppadum £19

BLACK FOREST MINI LOAFS

Cherry & kirsch ice cream, chocolate curls & mixed berry sauce £7.95 (v)(gf) 

CLASSIC LEMON TART

Meringue kisses, lemon gel, raspberry sorbet, raspberry sugar dusting £7.95 (v) 

APPLE & ALMOND CRUMBLE

Salted caramel sauce, homemade winetr spiced ice cream £8.25 (gf)(df)(v)(ve)

VANILLA POACHED RHUBARB TRIFLE

Almond biscuit base, brandy creme patissiere, almond brittle, candied rhubarb pieces £8.25 (gf)(df)(v)(ve)

ICE CREAM OR SORBET

Ask for todays flavours 1 Scoop £3.75 2 Scoops £4.50 3 Scoops £5.25 (dfo)(v)(veo)(gf)

NORFOLK CHEESEBOARD

Smoked Dapple, Binham Blue & Norfolk White Lady. Rustic crackers, celery & chutney. £11.25 (gfo)

Available Monday to Saturday between 12noon and 3pm

PORK BELLY CUBES, HONEY & SESAME £5.25 (gf)(df)

DUSTED CALAMRI & GARLIC AOLI £5.50 (gf)(dfo)

SCAMPI PIECES & TARTARE SAUCE £5.50 (gf)(dfo)

HUMMUS & TOASTED FLATBREAD £4 (gf)(dfo)

Available Monday to Saturday between 12noon and 3pm

Choose white or brown farmhouse loaf or warm ciabatta with slaw & crisps (gfo)

BACON, LETTUCE & TOMATO £8.25(df)(gfo)

FISH GOUJONS & TARTARE £8.50 (df)(gfo)

CHEESE & ONION CHUTNEY £7.95 (dfo)(gfo)

BEEF, BLUE CHEESE & MUSHROOM £9 (dfo) (gfo)

BEETROOT & HUMMUS £7.50 (df)(v)(ve)(gfo)